Beef Fajita Salad Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/4 cup lime juice
2 tbsp minced fresh cilantro
1 garlic clove, minced
1 tsp chili powder
3/4 lb boneless beef top sirloin steak , cut into thin strips
1 medium green pepper , julienned
1 medium sweet red pepper , julienned
1 medium onion, sliced and halved
1 tsp olive oil
1 (16 oz) can kidney beans, rinsed and drained
4 cups torn mixed salad greens
1 medium tomato, chopped
4 tbsp nonfat sour cream
2 tbsp salsa

Directions:

In a large resealable plastic bag, combine the lime juice, cilantro, garlic and chili powder; add beef. Seal bag and turn to coat; refrigerate for 10 minutes, turning once.
Meanwhile, in a nonstick skillet, cook the peppers and onion in oil over medium-high heat for 5 minutes or until tender. Remove and keep warm. Add beef with marinade to the skillet; cook and stir for 4-5 minutes or until meat is tender and mixture comes to a boil. Add beans and pepper mixture; heat through.
Divide the salad greens among four bowls; top each with 1-1/4 cups beef mixture, 1 tablespoon sour cream and 1-1/2 teaspoons salsa.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	245.44 Kcal (1028 kJ)
Calories from fat	123.06 Kcal
		% Daily Value*
Total Fat	13.67g	21%
Cholesterol	62.02mg	21%
Sodium	171.01mg	7%
Potassium	607.54mg	13%
Total Carbs	11.74g	4%
Sugars	4.53g	18%
Dietary Fiber	3.05g	12%
Protein	19.55g	39%
Vitamin C	73.2mg	122%
Iron	2mg	11%
Calcium	49.1mg	5%

Amount Per 100 g
Calories	98.7 Kcal (413 kJ)
Calories from fat	49.49 Kcal
		% Daily Value*
Total Fat	5.5g	21%
Cholesterol	24.94mg	21%
Sodium	68.77mg	7%
Potassium	244.32mg	13%
Total Carbs	4.72g	4%
Sugars	1.82g	18%
Dietary Fiber	1.23g	12%
Protein	7.86g	39%
Vitamin C	29.4mg	122%
Iron	0.8mg	11%
Calcium	19.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Beef Fajita Salad

Lime juice, Minced fresh cilantro, Garlic clove, minced and 11 more..
Alexs Mini Fajita Salad

Lime juice, Cilantro, Garlic clove, Chili powder and 4 more..
Ralley's Farm House Special Aka Avocado Chicken Sa...

Olive oil and 15 more..
Rainbow Vegetable Skillet

Butternut squash (about 2 lb), Reduced-fat butter, melted and 11 more..
Venison Fajitas

Orange juice, White vinegar, Seasoning salt, Pepper and 10 more..
Vegetarian Tortilla Stack

Green pepper, chopped, Sweet red pepper, chopped and 10 more..
Three-Pepper Beef Wraps

Green, sweet red and yellow peppers , julienned and 9 more..
Southwestern Pasta Salad

Olive oil, Fresh lime juice and 12 more..
Cilantro Dip

Cilantro, long stems trimmed, Garlic, chopped, Water and 6 more..
Slow Cooker Steak Fajitas

Beef flank steak, Onion , cut into strips, Salsa and 10 more..
Super Bowl Chili

Lean ground beef, Onions (diced fine ) and 22 more..
Flank Steak Fajitas

Beef flank steak (1-1/2 lb), Onion, sliced, Tomato juice and 10 more..
Festive Shrimp Tarts

Egg, lightly beaten, Mayonnaise, Dijon mustard and 12 more..
Turkey Chili

Ground turkey, Black beans, Chopped tomatoes and 11 more..