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Beef Brisket with Shiitake Mushrooms and Red Wine Sauce Recipe

Beef Brisket with Shiitake Mushrooms and Red Wine Sauce Recipe

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Beef Brisket with Shiitake Mushrooms and Red Wine Sauce

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Ingredients

Count

Nutrition

273

Calories

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Ingredients:

Serving

1 (3-lb) boneless beef brisket
3/4 tsp salt, divided
3/4 tsp freshly ground pepper, divided
2 tbsp vegetable oil
2 small onions, thinly sliced
1/2 lb fresh shiitake mushrooms, stems removed
1/2 cup dry red wine
1/2 cup beef consomm
1/4 cup ketchup
1 tsp prepared horseradish
1 large garlic clove, minced
2 tbsp all-purpose flour
2 tbsp water

Directions:

Trim excess fat from brisket. Rub brisket with 1/2 teaspoon salt and 1/2 teaspoon pepper. Brown brisket on both sides in hot oil in a large skillet over medium-high heat.
Place half of onion slices in bottom of a 6-quart electric slow cooker. Top with mushrooms. Combine red wine and next 4 ingredients; stir well. Drizzle half of red wine mixture over mushrooms; top with brisket. Place remaining half of onion slices on top of brisket. Drizzle with remaining red wine mixture. Cover and cook on HIGH 1 hour. Reduce to LOW, and cook 9 hours.
Remove meat to a serving platter; keep warm. Remove vegetables with a slotted spoon; set aside. Reserve 2 cups liquid in slow cooker.
Stir together flour and water until smooth; stir into reserved liquid. Cover and cook on HIGH 15 to 20 minutes. Add vegetables, remaining 1/4 teaspoon salt, and remaining 1/4 teaspoon pepper; stir well. Serve wine sauce over brisket.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	272.92 Kcal (1143 kJ)
Calories from fat	137.65 Kcal
		% Daily Value*
Total Fat	15.29g	24%
Cholesterol	50.64mg	17%
Sodium	561.88mg	23%
Potassium	474.17mg	10%
Total Carbs	13.48g	4%
Sugars	2.35g	9%
Dietary Fiber	2.18g	9%
Protein	17.65g	35%
Vitamin C	4.5mg	7%
Iron	1.7mg	9%
Calcium	26.6mg	3%

Amount Per 100 g
Calories	135.6 Kcal (568 kJ)
Calories from fat	68.39 Kcal
		% Daily Value*
Total Fat	7.6g	24%
Cholesterol	25.16mg	17%
Sodium	279.18mg	23%
Potassium	235.6mg	10%
Total Carbs	6.7g	4%
Sugars	1.17g	9%
Dietary Fiber	1.08g	9%
Protein	8.77g	35%
Vitamin C	2.2mg	7%
Iron	0.8mg	9%
Calcium	13.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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