Directions:
- Mix first 4 ingredients and brown
- Add remaining ingredients to beef and herb mixture, cook fully
- Then cool
- Wrap 1 ounce of meat mixture in a bastilla leaf (similar to a phyllo pastry sheet, found in Middle Eastern grocery stores).
- Deep fry rolls.
- Sprinkle with powdered sugar and cinnamon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 170.33 Kcal (713 kJ) | ||
| Calories from fat | 110.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.23g | 19% | |
|---|---|---|---|
| Cholesterol | 76.07mg | 25% | |
| Sodium | 63.97mg | 3% | |
| Potassium | 368.31mg | 8% | |
| Total Carbs | 2.94g | 1% | |
| Sugars | 0.56g | 2% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 13.17g | 26% | |
| Vitamin C | 25.3mg | 42% | |
| Iron | 3.1mg | 17% | |
| Calcium | 65.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 199.41 Kcal (835 kJ) | ||
| Calories from fat | 128.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.32g | 19% | |
|---|---|---|---|
| Cholesterol | 89.05mg | 25% | |
| Sodium | 74.89mg | 3% | |
| Potassium | 431.18mg | 8% | |
| Total Carbs | 3.44g | 1% | |
| Sugars | 0.66g | 2% | |
| Dietary Fiber | 0.8g | 3% | |
| Protein | 15.41g | 26% | |
| Vitamin C | 29.6mg | 42% | |
| Iron | 3.6mg | 17% | |
| Calcium | 76.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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