Directions:
- In a saucepan, combine the first five ingredients; mix well. Add hot dogs; bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until heated through. Yield: 6-8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 143.94 Kcal (603 kJ) | ||
| Calories from fat | 56.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.31g | 10% | |
|---|---|---|---|
| Cholesterol | 6.8mg | 2% | |
| Sodium | 867.51mg | 36% | |
| Potassium | 114.05mg | 2% | |
| Total Carbs | 21.12g | 7% | |
| Sugars | 3.33g | 13% | |
| Dietary Fiber | 1.59g | 6% | |
| Protein | 2.45g | 5% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 11.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 156.48 Kcal (655 kJ) | ||
| Calories from fat | 61.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.85g | 10% | |
|---|---|---|---|
| Cholesterol | 7.4mg | 2% | |
| Sodium | 943.05mg | 36% | |
| Potassium | 123.98mg | 2% | |
| Total Carbs | 22.96g | 7% | |
| Sugars | 3.62g | 13% | |
| Dietary Fiber | 1.73g | 6% | |
| Protein | 2.66g | 5% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 1mg | 5% | |
| Calcium | 12.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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