Homemade Beanie Weenies Recipe

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Ingredients:

Serving

1 (28 oz) can ranch style beans
1 (15 oz) can pork and beans
1 (12 oz) package franks, cut in 1/2 pieces (winnies )
1 yellow onion, chopped
2 tbsp oil
salt & pepper

Directions:

In a dutch oven heat oil. Add chopped onions and cook until they are tender.
Add winnies that have been chopped up in 1/2 pieces. Let them brown.
Add your beans and simmer for about 30 minutes.
This recipes can always be doubled, or just adjust by adding another can of pork 'n beans or more winnies.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	105.43 Kcal (441 kJ)
Calories from fat	87.44 Kcal
		% Daily Value*
Total Fat	9.72g	15%
Cholesterol	3.4mg	1%
Sodium	38.68mg	2%
Potassium	61.38mg	1%
Total Carbs	2.27g	1%
Sugars	0.24g	1%
Dietary Fiber	0.56g	2%
Protein	1.6g	3%
Vitamin C	0.5mg	1%
Iron	0.1mg	1%
Calcium	5.8mg	1%

Amount Per 100 g
Calories	284.62 Kcal (1192 kJ)
Calories from fat	236.06 Kcal
		% Daily Value*
Total Fat	26.23g	15%
Cholesterol	9.18mg	1%
Sodium	104.41mg	2%
Potassium	165.71mg	1%
Total Carbs	6.13g	1%
Sugars	0.64g	1%
Dietary Fiber	1.5g	2%
Protein	4.32g	3%
Vitamin C	1.2mg	1%
Iron	0.3mg	1%
Calcium	15.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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