Directions:
- Preheat broiler.
- Spread refried beans over each tortilla chip.
- Top with a mound of cheese, and lay the chips in a single layer on a baking sheet.
- Heat under the broiler until the cheese is melted and bubbly, about1 minute.
- Top each chip with a dollop of salsa; serve at once.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 9654.4 Kcal (40421 kJ) | ||
| Calories from fat | 4133.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 459.26g | 707% | |
|---|---|---|---|
| Cholesterol | 52.64mg | 18% | |
| Sodium | 8876.89mg | 370% | |
| Potassium | 4470.21mg | 95% | |
| Total Carbs | 1276.56g | 426% | |
| Sugars | 21.67g | 87% | |
| Dietary Fiber | 99.53g | 398% | |
| Protein | 171.23g | 342% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 39.6mg | 220% | |
| Calcium | 3810.1mg | 381% | |
| Amount Per 100 g | |||
| Calories | 466.59 Kcal (1954 kJ) | ||
| Calories from fat | 199.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.2g | 707% | |
|---|---|---|---|
| Cholesterol | 2.54mg | 18% | |
| Sodium | 429.01mg | 370% | |
| Potassium | 216.04mg | 95% | |
| Total Carbs | 61.69g | 426% | |
| Sugars | 1.05g | 87% | |
| Dietary Fiber | 4.81g | 398% | |
| Protein | 8.28g | 342% | |
| Iron | 1.9mg | 220% | |
| Calcium | 184.1mg | 381% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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