BBQ Ranch Quesadilla Wedges Recipe

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Ingredients:

Serving

1/2 green bell pepper, sliced
2 tbsp olive oil
1/2 yellow bell pepper, sliced
1/2 red bell pepper, sliced
1/2 onion, sliced
1/4 cup prepared barbecue sauce
1/2 cup ranch dressing
2 tbsp butter or 2 tbsp margarine, softened
8 flour tortillas
2 cups prepared shredded barbecued beef
1 (8 oz) package shredded mild cheddar cheese

Directions:

Stir fry peppers and onions in oil.
Combine barbecue sauce and ranch dressing; mix well.
Spread butter evenly on 1 side of each tortilla.
Layer barbecue beef, pepper and onion blend, and cheese evenly on non-buttered side of 4 tortillas; cover with remaining tortillas, buttered side up.
Grill each quesadilla in large skillet over medium heat for 3 minutes on each side or until golden and cheese melts.
Cut into wedges; serve with barbecue ranch dipping sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	497.25 Kcal (2082 kJ)
Calories from fat	274.1 Kcal
		% Daily Value*
Total Fat	30.46g	47%
Cholesterol	50.91mg	17%
Sodium	1628.37mg	68%
Potassium	407.11mg	9%
Total Carbs	37.26g	12%
Sugars	5.86g	23%
Dietary Fiber	2.15g	9%
Protein	18.1g	36%
Vitamin C	31mg	52%
Vitamin A	0.8mg	26%
Iron	15mg	83%
Calcium	108.9mg	11%

Amount Per 100 g
Calories	232.66 Kcal (974 kJ)
Calories from fat	128.25 Kcal
		% Daily Value*
Total Fat	14.25g	47%
Cholesterol	23.82mg	17%
Sodium	761.9mg	68%
Potassium	190.48mg	9%
Total Carbs	17.43g	12%
Sugars	2.74g	23%
Dietary Fiber	1.01g	9%
Protein	8.47g	36%
Vitamin C	14.5mg	52%
Vitamin A	0.4mg	26%
Iron	7mg	83%
Calcium	51mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12.1

Points
13

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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