Sesame Wonton Wedges Recipe

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Ingredients:

Serving

1/4 cup sesame seeds
1/2 tsp garlic powder
1/2 tsp salt
1/2 tsp paprika
30 wonton wrappers, cut in half diagonally

Directions:

Place sesame seeds, garlic powder, salt and paprika in bowl and mix well.
Place won ton triangles on baking sheets and lightly spray them with nonstick cooking spray.
Sprinkle seed mixture evenly over triangles.
Bake 4 minutes, or until crisp and golden.
Let cool completely.
Store in airtight container.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	152.18 Kcal (637 kJ)
Calories from fat	34.45 Kcal
		% Daily Value*
Total Fat	3.83g	6%
Cholesterol	3.6mg	1%
Sodium	423.54mg	18%
Potassium	68.37mg	1%
Total Carbs	24.87g	8%
Sugars	0.02g	0%
Dietary Fiber	1.61g	6%
Protein	5.15g	10%
Iron	2.2mg	12%
Calcium	78.1mg	8%

Amount Per 100 g
Calories	324.12 Kcal (1357 kJ)
Calories from fat	73.37 Kcal
		% Daily Value*
Total Fat	8.15g	6%
Cholesterol	7.67mg	1%
Sodium	902.1mg	18%
Potassium	145.63mg	1%
Total Carbs	52.98g	8%
Sugars	0.05g	0%
Dietary Fiber	3.43g	6%
Protein	10.97g	10%
Iron	4.6mg	12%
Calcium	166.3mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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