BBQ Cedar Plank Salmon with Maple Recipe

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BBQ Cedar Plank Salmon with Maple
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Ingredients:

Directions:

  1. Soak the cedar plank (s) overnight.
  2. You can buy cedar planks for cooking salmon at many grocery stores.
  3. If you can't find one at a grocery store, make sure the cedar you use has no wood preservatives or other chemicals in it, unless you're into eating that sort of stuff.
  4. Might I recommend a glass of turpentine as a lovely accompanyment if you use preserved wood.
  5. GAG.
  6. Start the BBQ and preheat to HIGH.
  7. Rub the filets all over with olive oil.
  8. Sprinkle them with fresh dill and onion.
  9. Drizzle with juice from the fresh lemon.
  10. Sprinkle the cedar plank with the salt and place it on the now hot BBQ grill.
  11. Leave it there for about 3 minutes, until it appears mostly dry on top (remember, it was soaking in water and should be quite wet....) Place your salmon filets (skin side down if the skin's still on them) on the plank.
  12. Turn down the BBQ to low.
  13. Drizzle some real maple syrup over the filets.
  14. This is the secret ingredient.
  15. REAL!
  16. Not Aunt Jemima.
  17. Cook on low for about 10-15 min depending on the size of the filets.
  18. When it appears the salmon is done ie.
  19. Flakes easily, slide the filets off the cedar plank onto the BBQ grill, skin down.
  20. Crank up the BBQ to high, put some more maple syrup on top and cover for about 2 minutes.
  21. This should finish off the salmon nicely, leaving delicious filets ready to eat, and skin that peels off easily if you don't like to eat it.
  22. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.55 Kcal (978 kJ)
Calories from fat 78.93 Kcal
% Daily Value*
Total Fat 8.77g 13%
Cholesterol 73.11mg 24%
Sodium 159.33mg 7%
Potassium 446.46mg 9%
Total Carbs 5.15g 2%
Sugars 1.72g 7%
Dietary Fiber 0.72g 3%
Protein 31.62g 63%
Vitamin C 3.8mg 6%
Iron 0.1mg 0%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 125.8 Kcal (527 kJ)
Calories from fat 42.52 Kcal
% Daily Value*
Total Fat 4.72g 13%
Cholesterol 39.38mg 24%
Sodium 85.82mg 7%
Potassium 240.48mg 9%
Total Carbs 2.78g 2%
Sugars 0.93g 7%
Dietary Fiber 0.39g 3%
Protein 17.03g 63%
Vitamin C 2.1mg 6%
Calcium 5.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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