Basil Oven Fried Potatoes Recipe

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Basil Oven Fried Potatoes
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Ingredients:

Directions:

  1. Put potatoes in lg plastic bag.
  2. Mix cheese, basil,salt, paprika, and pepper.
  3. Add to potatoes and shake.
  4. Pour oil in baking pan.
  5. Add potatoes, bake, uncovered at 375* for 40 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.92 Kcal (762 kJ)
Calories from fat 67.99 Kcal
% Daily Value*
Total Fat 7.55g 12%
Cholesterol 2.2mg 1%
Sodium 303.67mg 13%
Potassium 447.17mg 10%
Total Carbs 26.24g 9%
Sugars 5.24g 21%
Dietary Fiber 3.99g 16%
Protein 3.59g 7%
Vitamin C 2.7mg 4%
Vitamin A 1.3mg 43%
Iron 1.4mg 8%
Calcium 68mg 7%
Amount Per 100 g
Calories 129.64 Kcal (543 kJ)
Calories from fat 48.45 Kcal
% Daily Value*
Total Fat 5.38g 12%
Cholesterol 1.57mg 1%
Sodium 216.39mg 13%
Potassium 318.64mg 10%
Total Carbs 18.7g 9%
Sugars 3.74g 21%
Dietary Fiber 2.84g 16%
Protein 2.56g 7%
Vitamin C 1.9mg 4%
Vitamin A 0.9mg 43%
Iron 1mg 8%
Calcium 48.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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