Basic Chicken & Noodle Casserole Recipe

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Basic Chicken & Noodle Casserole
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Ingredients
7
Count
Nutrition
338
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Stir soup, milk, peas, chicken and noodles in 1.5 qt casserole.
  2. Bake at 400 for 20 min., stir.
  3. Mix bread crumbs and butter and sprinkle on top. Bake for 5 minute more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 338.4 Kcal (1417 kJ)
Calories from fat 133.98 Kcal
% Daily Value*
Total Fat 14.89g 23%
Cholesterol 52.36mg 17%
Sodium 431.66mg 18%
Potassium 287.57mg 6%
Total Carbs 35.74g 12%
Sugars 3.43g 14%
Dietary Fiber 2.55g 10%
Protein 15.77g 32%
Vitamin C 6mg 10%
Iron 2.2mg 12%
Calcium 69.4mg 7%
Amount Per 100 g
Calories 154.56 Kcal (647 kJ)
Calories from fat 61.2 Kcal
% Daily Value*
Total Fat 6.8g 23%
Cholesterol 23.91mg 17%
Sodium 197.16mg 18%
Potassium 131.34mg 6%
Total Carbs 16.32g 12%
Sugars 1.56g 14%
Dietary Fiber 1.16g 10%
Protein 7.2g 32%
Vitamin C 2.8mg 10%
Iron 1mg 12%
Calcium 31.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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