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From Scratch Tuna Noodle Casserole Recipe

From Scratch Tuna Noodle Casserole Recipe

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Ingredients:

Serving

3 cups medium noodles or 1 cup elbow macaroni
1/2 cup soft breadcrumbs
1 tbsp butter, melted plus
1/4 cup butter
1 cup celery, chopped
1/4 cup onion, chopped
1/4 cup flour
1/2 tsp salt
1/2 tsp mustard powder
1/4 tsp black pepper
2 cups milk
1 (9 oz) can tuna, drained
1 cup cheddar cheese, shredded
1/4 cup roasted red peppers or 1/4 cup pimiento, chopped

Directions:

Preheat oven to 375°F.
Cook noodles, drain, and set aside.
Meanwhile, combine breadcrumbs with 1 tablespoon melted butter.
Set aside.
For sauce, in a medium saucepan cook onion and celery in 1/4 cup butter until softened.
Stir in flour, salt, mustard powder, and black pepper.
Add milk all at once.
Whisk until slightly thickened and bubbly.
Combine sauce, tuna, cheese, roasted pepper or pimiento, and cooked noodles.
Transfer to a 1 1/2 quart casserole dish.
Sprinkle with breadcrumb mixture.
Bake, uncovered, for 20-25 minutes until bubbly and breadcrumbs are golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	433.25 Kcal (1814 kJ)
Calories from fat	241.96 Kcal
		% Daily Value*
Total Fat	26.88g	41%
Cholesterol	79.5mg	27%
Sodium	840.21mg	35%
Potassium	375.47mg	8%
Total Carbs	30.16g	10%
Sugars	8.55g	34%
Dietary Fiber	2.52g	10%
Protein	16.47g	33%
Vitamin C	16mg	27%
Vitamin A	0.2mg	6%
Iron	5.3mg	30%
Calcium	413.5mg	41%

Amount Per 100 g
Calories	154.18 Kcal (646 kJ)
Calories from fat	86.11 Kcal
		% Daily Value*
Total Fat	9.57g	41%
Cholesterol	28.29mg	27%
Sodium	299.01mg	35%
Potassium	133.62mg	8%
Total Carbs	10.73g	10%
Sugars	3.04g	34%
Dietary Fiber	0.9g	10%
Protein	5.86g	33%
Vitamin C	5.7mg	27%
Vitamin A	0.1mg	6%
Iron	1.9mg	30%
Calcium	147.2mg	41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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