Barney's Beanery-Type Chilli Recipe

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Barney's Beanery-Type Chilli
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Ingredients:

Directions:

  1. Brown and drain 1 lb. of ground beef. Meanwhile, empty V-8 Juice and beer into a large stock pot. Bring to a boil; reduce heat & simmer, Add all remaining ingredients, EXCEPT CHILI PACKAGE SPICES.
  2. Open chili spice package. You will find 4 packets of different spices.
  3. Add larger package of chili spices, first, and stir.
  4. Add salt packet to taste, stir.
  5. Add small cayenne pepper packet to taste (optional). Will be extremely hot & spicy if all is added. (I usually add 1/4 to 1/2 of packet.).
  6. If you like thick chili follow directions on package for use of masa flour to thicken.
  7. Continue to simmer and stir. It's ready to eat when heated through. The longer it simmers the spicier it will get. If you want to simmer awhile longer, reduce heat to low so it doesn't burn.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.54 Kcal (789 kJ)
Calories from fat 95.03 Kcal
% Daily Value*
Total Fat 10.56g 16%
Cholesterol 35.75mg 12%
Sodium 418.87mg 17%
Potassium 647.98mg 14%
Total Carbs 14.28g 5%
Sugars 2.51g 10%
Dietary Fiber 8.48g 34%
Protein 14.35g 29%
Vitamin C 14.5mg 24%
Vitamin A 0.2mg 7%
Iron 4.9mg 27%
Calcium 86.1mg 9%
Amount Per 100 g
Calories 151.69 Kcal (635 kJ)
Calories from fat 76.45 Kcal
% Daily Value*
Total Fat 8.49g 16%
Cholesterol 28.76mg 12%
Sodium 337mg 17%
Potassium 521.33mg 14%
Total Carbs 11.49g 5%
Sugars 2.02g 10%
Dietary Fiber 6.82g 34%
Protein 11.55g 29%
Vitamin C 11.7mg 24%
Vitamin A 0.2mg 7%
Iron 4mg 27%
Calcium 69.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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