Banana Sandwich Recipe

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Banana Sandwich
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Ingredients:

Directions:

  1. Butter bread if you like.
  2. Mash banana in a bowl and spread over a piece of bread.
  3. Top with other piece of bread.
  4. Cut into 4 triangles.
  5. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.34 Kcal (1203 kJ)
Calories from fat 49.6 Kcal
% Daily Value*
Total Fat 5.51g 8%
Cholesterol 10.17mg 3%
Sodium 276.66mg 12%
Potassium 487.98mg 10%
Total Carbs 54.58g 18%
Sugars 16.96g 68%
Dietary Fiber 5.22g 21%
Protein 6.27g 13%
Vitamin C 10.6mg 18%
Iron 2.2mg 12%
Calcium 152.6mg 15%
Amount Per 100 g
Calories 160.76 Kcal (673 kJ)
Calories from fat 27.75 Kcal
% Daily Value*
Total Fat 3.08g 8%
Cholesterol 5.69mg 3%
Sodium 154.79mg 12%
Potassium 273.02mg 10%
Total Carbs 30.54g 18%
Sugars 9.49g 68%
Dietary Fiber 2.92g 21%
Protein 3.51g 13%
Vitamin C 5.9mg 18%
Iron 1.3mg 12%
Calcium 85.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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