Banana-Brown Sugar Butter Recipe

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Banana-Brown Sugar Butter
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Ingredients:

Directions:

  1. In small bowl, combine all ingredients.
  2. Mash gently with a fork until thoroughly mixed.
  3. Transfer to a serving container and chill until firm.
  4. Alternatively, transfer the blended butter to a sheet of plastic wrap, cover, then form the butter into a log and chill.
  5. Once the butter is firm, it can be cut into pats.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.67 Kcal (656 kJ)
Calories from fat 138.02 Kcal
% Daily Value*
Total Fat 15.34g 24%
Cholesterol 40.71mg 14%
Sodium 3.08mg 0%
Potassium 44.01mg 1%
Total Carbs 5.4g 2%
Sugars 4.29g 17%
Dietary Fiber 0.3g 1%
Protein 0.29g 1%
Vitamin C 0.9mg 1%
Vitamin A 0.2mg 6%
Calcium 7.7mg 1%
Amount Per 100 g
Calories 490.08 Kcal (2052 kJ)
Calories from fat 431.75 Kcal
% Daily Value*
Total Fat 47.97g 24%
Cholesterol 127.33mg 14%
Sodium 9.63mg 0%
Potassium 137.65mg 1%
Total Carbs 16.89g 2%
Sugars 13.41g 17%
Dietary Fiber 0.92g 1%
Protein 0.9g 1%
Vitamin C 2.8mg 1%
Vitamin A 0.6mg 6%
Iron 0.1mg 0%
Calcium 24.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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