Directions:
- In a medium mixing bowl, combine flour, sugar, baking powder, salt and cinnamon.
- In another mixing bowl, combine eggs, milk, bananas, vanilla and melted butter.
- Add to the flour mixture, fold until just combined. Batter will be slightly lumpy. Cook over medium heat on prepared griddle and serve immediately when done or keep warm in a loosely covered, ovenproof dish in a 300-degree oven.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 623.27 Kcal (2610 kJ) | ||
| Calories from fat | 226.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.2g | 39% | |
|---|---|---|---|
| Cholesterol | 109.94mg | 37% | |
| Sodium | 1856.19mg | 77% | |
| Potassium | 751.83mg | 16% | |
| Total Carbs | 84.7g | 28% | |
| Sugars | 13.29g | 53% | |
| Dietary Fiber | 8.65g | 35% | |
| Protein | 15.35g | 31% | |
| Vitamin C | 3.8mg | 6% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 4.8mg | 27% | |
| Calcium | 468.1mg | 47% | |
| Amount Per 100 g | |||
| Calories | 202.81 Kcal (849 kJ) | ||
| Calories from fat | 73.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.2g | 39% | |
|---|---|---|---|
| Cholesterol | 35.78mg | 37% | |
| Sodium | 604.01mg | 77% | |
| Potassium | 244.65mg | 16% | |
| Total Carbs | 27.56g | 28% | |
| Sugars | 4.32g | 53% | |
| Dietary Fiber | 2.81g | 35% | |
| Protein | 5g | 31% | |
| Vitamin C | 1.2mg | 6% | |
| Iron | 1.6mg | 27% | |
| Calcium | 152.3mg | 47% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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