Banana muffins with chocolate chips Recipe

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Banana muffins with chocolate chips
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Ingredients
11
Count
Nutrition
660
Calories
Total time
28
Minutes
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Ingredients:

  • 2 tbsp oil
  • 1/2 cup milk
  • 1 tsp vanilla
  • 2 cups flour
  • 1 1/3 cups sugar
  • 1/2 tsp salt
  • 1/2 tsp baking soda

Directions:

  1. Mix egg, oil, milk, mashed banana and vanilla in bowl.
  2. In separate bowl combine dry ingredients.
  3. Add wet mixture to dry mixture.
  4. Do not overmix.
  5. Spoon into muffin cups and bake at 375 for 18-22 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 660.44 Kcal (2765 kJ)
Calories from fat 206.22 Kcal
% Daily Value*
Total Fat 22.91g 35%
Cholesterol 27.69mg 9%
Sodium 1517.92mg 63%
Potassium 505.47mg 11%
Total Carbs 106.4g 35%
Sugars 31.68g 127%
Dietary Fiber 6.68g 27%
Protein 9.73g 19%
Vitamin C 3.4mg 6%
Iron 4mg 22%
Calcium 263.8mg 26%
Amount Per 100 g
Calories 317.4 Kcal (1329 kJ)
Calories from fat 99.11 Kcal
% Daily Value*
Total Fat 11.01g 35%
Cholesterol 13.31mg 9%
Sodium 729.5mg 63%
Potassium 242.93mg 11%
Total Carbs 51.13g 35%
Sugars 15.23g 127%
Dietary Fiber 3.21g 27%
Protein 4.68g 19%
Vitamin C 1.6mg 6%
Iron 1.9mg 22%
Calcium 126.8mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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