Buttermilk Brownies Recipe

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Buttermilk Brownies
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Ingredients
17
Count
Nutrition
745
Calories
Total time
45
Minutes
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Ingredients:

  • 1/2 cup oil
  • 1/2 cup margarine
  • 1 cup water
  • 1/4 cup cocoa
  • 2 cups flour
  • 2 cups sugar
  • 1/2 tsp salt
  • 1/2 cup buttermilk
  • 2 eggs
  • 1 tsp vanilla
  • 1/2 cup margarine
  • 1/4 cup cocoa
  • 1/3 cup buttermilk
  • 1 tsp vanilla
  • 3/4 cup walnuts

Directions:

  1. Bring to a boil the oil, margarine, water and cocoa.
  2. Pour this over the sifted flour, sugar and salt mixture.
  3. To this add buttermilk, baking soda, eggs and vanilla.
  4. Pour batter into a greased and floured jelly roll pan.
  5. (Mixture will be thin.)
  6. Bake at 375 degrees for 18 to 20 minutes.
  7. Frosting: Boil the margarine, cocoa and buttermilk together one minute.
  8. Add sugar and vanilla.
  9. Beat.
  10. Stir in nuts.
  11. Spread on cooled brownies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 744.9 Kcal (3119 kJ)
Calories from fat 400.23 Kcal
% Daily Value*
Total Fat 44.47g 68%
Cholesterol 29.14mg 10%
Sodium 1047.57mg 44%
Potassium 645.26mg 14%
Total Carbs 80.05g 27%
Sugars 43g 172%
Dietary Fiber 3.7g 15%
Protein 9.07g 18%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 2.1mg 11%
Calcium 131.7mg 13%
Amount Per 100 g
Calories 395.68 Kcal (1657 kJ)
Calories from fat 212.59 Kcal
% Daily Value*
Total Fat 23.62g 68%
Cholesterol 15.48mg 10%
Sodium 556.45mg 44%
Potassium 342.75mg 14%
Total Carbs 42.52g 27%
Sugars 22.84g 172%
Dietary Fiber 1.97g 15%
Protein 4.82g 18%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 6%
Iron 1.1mg 11%
Calcium 70mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.9
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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