Directions:
- In a large bowl, mash the bananas. Mix in milk, eggs and margarine until smooth. In a separate bowl, combine flour, sugar, baking powder, salt, cinnamon and nutmeg. Stir dry ingredients into banana mixture.
- Heat oil in a deep fryer or heavy bottomed pan to 375 degrees F (190 degrees C). Drop batter by spoonfuls into hot oil, and cook, turning once, until browned, 2 to 8 minutes. Drain on paper towels and dust with confectioners' sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1602.01 Kcal (6707 kJ) | ||
| Calories from fat | 1336.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 148.54g | 229% | |
|---|---|---|---|
| Cholesterol | 54.66mg | 18% | |
| Sodium | 218.86mg | 9% | |
| Potassium | 277.43mg | 6% | |
| Total Carbs | 69.24g | 23% | |
| Sugars | 47.55g | 190% | |
| Dietary Fiber | 1.89g | 8% | |
| Protein | 4.54g | 9% | |
| Vitamin C | 3.5mg | 6% | |
| Iron | 0.6mg | 3% | |
| Calcium | 57mg | 6% | |
| Amount Per 100 g | |||
| Calories | 588.62 Kcal (2464 kJ) | ||
| Calories from fat | 491.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.58g | 229% | |
|---|---|---|---|
| Cholesterol | 20.08mg | 18% | |
| Sodium | 80.42mg | 9% | |
| Potassium | 101.94mg | 6% | |
| Total Carbs | 25.44g | 23% | |
| Sugars | 17.47g | 190% | |
| Dietary Fiber | 0.69g | 8% | |
| Protein | 1.67g | 9% | |
| Vitamin C | 1.3mg | 6% | |
| Iron | 0.2mg | 3% | |
| Calcium | 21mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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