Banana Date Yogurt With Walnuts Recipe

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Banana Date Yogurt With Walnuts
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Ingredients:

Directions:

  1. Stir dates into yogurt, cover, and refrigerate overnight to allow fruit to soften.
  2. In the morning, stir bananas into yogurt mixture.
  3. Spoon into bowls and top with chopped walnuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.08 Kcal (1286 kJ)
Calories from fat 96.75 Kcal
% Daily Value*
Total Fat 10.75g 17%
Cholesterol 4.59mg 2%
Sodium 54.89mg 2%
Potassium 747.92mg 16%
Total Carbs 50.21g 17%
Sugars 38.75g 155%
Dietary Fiber 5.64g 23%
Protein 8.96g 18%
Vitamin C 6.4mg 11%
Iron 0.9mg 5%
Calcium 178mg 18%
Amount Per 100 g
Calories 160.93 Kcal (674 kJ)
Calories from fat 50.7 Kcal
% Daily Value*
Total Fat 5.63g 17%
Cholesterol 2.41mg 2%
Sodium 28.77mg 2%
Potassium 391.96mg 16%
Total Carbs 26.32g 17%
Sugars 20.31g 155%
Dietary Fiber 2.95g 23%
Protein 4.7g 18%
Vitamin C 3.3mg 11%
Iron 0.5mg 5%
Calcium 93.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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