Raw Vegan Chocolate and Raspberry Birthday Cake Recipe

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Raw Vegan Chocolate and Raspberry Birthday Cake
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Ingredients:

Directions:

  1. Place the walnuts, salt, dates and carob/cocoa in your food processor and blend well until you get a soft and sticky paste.
  2. Divide the mixture in two and form two balls. Place these balls in the fridge.
  3. Place the bananas, carob/cocoa and honey in your food processor and mix well until you get a smooth paste.
  4. Place one crust ball in your cake form and spread it evenly.
  5. Spread some chocolate cream on top (4-5 tbsp).
  6. Sprinkle the raspberries and press them gently into the chocolate cream.
  7. Place the other dough ball on top and spread it, but be careful not to crush the raspberries. (You can place it between two plastic wraps and stretch it evenly and after that, place it over the raspberries - without the plastic wraps, of course. It is easier this way and you won't crush the raspberries.).
  8. Put some parchment paper on a large plate.
  9. Turn the cake upside down and put it on the plate.
  10. Garnish with the remaining chocolate cream, raspberries and dark chocolate flakes.
  11. Place in fridge for at least 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.6 Kcal (1740 kJ)
Calories from fat 191.62 Kcal
% Daily Value*
Total Fat 21.29g 33%
Cholesterol 0.49mg 0%
Sodium 110.48mg 5%
Potassium 608.02mg 13%
Total Carbs 52.66g 18%
Sugars 39.24g 157%
Dietary Fiber 6.75g 27%
Protein 10.03g 20%
Vitamin C 7.3mg 12%
Iron 2mg 11%
Calcium 67.1mg 7%
Amount Per 100 g
Calories 322.65 Kcal (1351 kJ)
Calories from fat 148.77 Kcal
% Daily Value*
Total Fat 16.53g 33%
Cholesterol 0.38mg 0%
Sodium 85.77mg 5%
Potassium 472.03mg 13%
Total Carbs 40.88g 18%
Sugars 30.47g 157%
Dietary Fiber 5.24g 27%
Protein 7.79g 20%
Vitamin C 5.7mg 12%
Iron 1.5mg 11%
Calcium 52.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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