Ingredients:
- 5 tbsp. coffee liquor,divided(if desired)
- 1(8oz.)container frozen whipped topping,thawed and divided
Directions:
- Combine pudding mix,milk and 4 Tbs. liquor(if desired) in a medium bowl,stirring with a wire whisk until smooth. Gently fold 1 cup whipped topping into pudding mixture.
- Toss banana slices with remaining 1 Tbs liquor(if desired) and arrange over crust. Sprinkle with1/2 of the chopped candy. Spoon pudding mixture over chopped candy. Cover and chill 11/2 hours or till set. Spoon remaining whipped topping on top of the pie just before serving. Sprinkle with remaining chopped candy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 108.93 Kcal (456 kJ) | ||
| Calories from fat | 35.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.95g | 6% | |
|---|---|---|---|
| Cholesterol | 11.67mg | 4% | |
| Sodium | 48.42mg | 2% | |
| Potassium | 158.81mg | 3% | |
| Total Carbs | 17.39g | 6% | |
| Sugars | 13.09g | 52% | |
| Dietary Fiber | 0.95g | 4% | |
| Protein | 1.45g | 3% | |
| Vitamin C | 2.7mg | 4% | |
| Calcium | 44.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 139.93 Kcal (586 kJ) | ||
| Calories from fat | 45.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.07g | 6% | |
|---|---|---|---|
| Cholesterol | 14.99mg | 4% | |
| Sodium | 62.21mg | 2% | |
| Potassium | 204.01mg | 3% | |
| Total Carbs | 22.34g | 6% | |
| Sugars | 16.82g | 52% | |
| Dietary Fiber | 1.22g | 4% | |
| Protein | 1.86g | 3% | |
| Vitamin C | 3.4mg | 4% | |
| Calcium | 57mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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