Directions:
- Preheat the oil to 350 degrees F in a large, deep (at least 2 quarts) pot.
- Place 1 piece of the quartered banana and several small chocolate pieces at the bottom of the wonton wrapper. Sprinkle with sugar and wet the edges with water. Repeat with remaining ingredients. Wrap like a burrito and drop into the oil. Fry until golden brown and place on a plate with paper towels to soak up excess oil until ready to serve.
- Sprinkle again with sugar. Place on the serving plate with a scoop of ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4297.44 Kcal (17993 kJ) | ||
| Calories from fat | 4157.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 461.92g | 711% | |
|---|---|---|---|
| Cholesterol | 2.01mg | 1% | |
| Sodium | 144.3mg | 6% | |
| Potassium | 359.34mg | 8% | |
| Total Carbs | 49.83g | 17% | |
| Sugars | 32.12g | 128% | |
| Dietary Fiber | 3.35g | 13% | |
| Protein | 4.75g | 10% | |
| Vitamin C | 5.9mg | 10% | |
| Iron | 1.3mg | 7% | |
| Calcium | 153.4mg | 15% | |
| Amount Per 100 g | |||
| Calories | 725.97 Kcal (3039 kJ) | ||
| Calories from fat | 702.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 78.03g | 711% | |
|---|---|---|---|
| Cholesterol | 0.34mg | 1% | |
| Sodium | 24.38mg | 6% | |
| Potassium | 60.7mg | 8% | |
| Total Carbs | 8.42g | 17% | |
| Sugars | 5.43g | 128% | |
| Dietary Fiber | 0.57g | 13% | |
| Protein | 0.8g | 10% | |
| Vitamin C | 1mg | 10% | |
| Iron | 0.2mg | 7% | |
| Calcium | 25.9mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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