Banana Chocolate-Chip Muffins Recipe

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Banana Chocolate-Chip Muffins
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Ingredients
11
Count
Nutrition
1628
Calories
Total time
42
Minutes
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Ingredients:

  • 3 large ripe bananas
  • 1/2 cup butter
  • 1/2 cup brown sugar
  • 2 eggs
  • 1/4 cup milk
  • 1 tsp vanilla
  • 2 cups flour
  • 1/4 tsp salt
  • 1/2 cup mini chocolate chip

Directions:

  1. Preheat oven to 375°F.
  2. Place 18 paper baking cups in a pan.
  3. Mash the bananas.
  4. In a large bowl, combine butter with the brown sugar; add eggs one at a time.
  5. Add the milk, vanilla, and mashed bananas; mix well.
  6. Add flour to banana mixture, also baking powder, baking soda, and salt.
  7. Mix until just moistened.
  8. Stir in mini morsels.
  9. Fill paper cups 1/2 full.
  10. Bake 22 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1627.96 Kcal (6816 kJ)
Calories from fat 672.75 Kcal
% Daily Value*
Total Fat 74.75g 115%
Cholesterol 190.87mg 64%
Sodium 3144.73mg 131%
Potassium 1155.04mg 25%
Total Carbs 223.42g 74%
Sugars 53.09g 212%
Dietary Fiber 15.15g 61%
Protein 22.92g 46%
Vitamin C 12.2mg 20%
Vitamin A 0.4mg 13%
Iron 9mg 50%
Calcium 490.6mg 49%
Amount Per 100 g
Calories 321.89 Kcal (1348 kJ)
Calories from fat 133.02 Kcal
% Daily Value*
Total Fat 14.78g 115%
Cholesterol 37.74mg 64%
Sodium 621.79mg 131%
Potassium 228.38mg 25%
Total Carbs 44.18g 74%
Sugars 10.5g 212%
Dietary Fiber 3g 61%
Protein 4.53g 46%
Vitamin C 2.4mg 20%
Vitamin A 0.1mg 13%
Iron 1.8mg 50%
Calcium 97mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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