Directions:
- Preheat oven to 350
- Cream together sugar and cream cheese.
- Add bananas and eggs, mix well.
- Add bisquick, mix well.
- Mix in pecans.
- Pour int greased loaf pan.
- Bake 1 hour, cover with foil last 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 406.24 Kcal (1701 kJ) | ||
| Calories from fat | 228.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.43g | 39% | |
|---|---|---|---|
| Cholesterol | 72.11mg | 24% | |
| Sodium | 414.86mg | 17% | |
| Potassium | 305.57mg | 7% | |
| Total Carbs | 40.49g | 13% | |
| Sugars | 14.85g | 59% | |
| Dietary Fiber | 3.41g | 14% | |
| Protein | 7.3g | 15% | |
| Vitamin C | 4.1mg | 7% | |
| Iron | 1.4mg | 8% | |
| Calcium | 76.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 246 Kcal (1030 kJ) | ||
| Calories from fat | 138.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.4g | 39% | |
|---|---|---|---|
| Cholesterol | 43.66mg | 24% | |
| Sodium | 251.22mg | 17% | |
| Potassium | 185.04mg | 7% | |
| Total Carbs | 24.52g | 13% | |
| Sugars | 8.99g | 59% | |
| Dietary Fiber | 2.06g | 14% | |
| Protein | 4.42g | 15% | |
| Vitamin C | 2.5mg | 7% | |
| Iron | 0.9mg | 8% | |
| Calcium | 46.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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