Directions:
- Mash bananas mix in sugar and eggs. Mix together dry ingredients. Add to first mixture. Mix well. Add chopped nuts. Pour batter into loaf Pam that has been lined in the bottom with wax paper prmton foil. Bake at 325 degree for 1 hour
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3084.35 Kcal (12914 kJ) | ||
| Calories from fat | 966.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 107.44g | 165% | |
|---|---|---|---|
| Cholesterol | 328.25mg | 109% | |
| Sodium | 9148.77mg | 381% | |
| Potassium | 2317.8mg | 49% | |
| Total Carbs | 479.43g | 160% | |
| Sugars | 131.31g | 525% | |
| Dietary Fiber | 48.27g | 193% | |
| Protein | 68.18g | 136% | |
| Vitamin C | 33.2mg | 55% | |
| Iron | 22.7mg | 126% | |
| Calcium | 996.3mg | 100% | |
| Amount Per 100 g | |||
| Calories | 285.95 Kcal (1197 kJ) | ||
| Calories from fat | 89.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.96g | 165% | |
|---|---|---|---|
| Cholesterol | 30.43mg | 109% | |
| Sodium | 848.18mg | 381% | |
| Potassium | 214.88mg | 49% | |
| Total Carbs | 44.45g | 160% | |
| Sugars | 12.17g | 525% | |
| Dietary Fiber | 4.47g | 193% | |
| Protein | 6.32g | 136% | |
| Vitamin C | 3.1mg | 55% | |
| Iron | 2.1mg | 126% | |
| Calcium | 92.4mg | 100% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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