Directions:
- Combine ingredients and beat 3 minutes. Pour into greased and floured 13x9 pan. Bake 350 degrees for 35 minutes or till tests done.
- Frost and sprinkle with coconut.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1174.48 Kcal (4917 kJ) | ||
| Calories from fat | 602.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 66.97g | 103% | |
|---|---|---|---|
| Cholesterol | 54.47mg | 18% | |
| Sodium | 1410.6mg | 59% | |
| Potassium | 1380.36mg | 29% | |
| Total Carbs | 136.39g | 45% | |
| Sugars | 71.96g | 288% | |
| Dietary Fiber | 6.87g | 27% | |
| Protein | 14.12g | 28% | |
| Vitamin C | 5.3mg | 9% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.3mg | 18% | |
| Calcium | 186.1mg | 19% | |
| Amount Per 100 g | |||
| Calories | 400.87 Kcal (1678 kJ) | ||
| Calories from fat | 205.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.86g | 103% | |
|---|---|---|---|
| Cholesterol | 18.59mg | 18% | |
| Sodium | 481.46mg | 59% | |
| Potassium | 471.14mg | 29% | |
| Total Carbs | 46.55g | 45% | |
| Sugars | 24.56g | 288% | |
| Dietary Fiber | 2.34g | 27% | |
| Protein | 4.82g | 28% | |
| Vitamin C | 1.8mg | 9% | |
| Iron | 1.1mg | 18% | |
| Calcium | 63.5mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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