Directions:
- Preheat oven 325 degrees.
- Grease loaf pan.
- Mix all ingredients in food processor only until smooth.
- Bake 50 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 256.49 Kcal (1074 kJ) | ||
| Calories from fat | 103.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.48g | 18% | |
|---|---|---|---|
| Cholesterol | 27.44mg | 9% | |
| Sodium | 536.43mg | 22% | |
| Potassium | 206.79mg | 4% | |
| Total Carbs | 36.07g | 12% | |
| Sugars | 13.73g | 55% | |
| Dietary Fiber | 2.96g | 12% | |
| Protein | 3.85g | 8% | |
| Vitamin C | 2.7mg | 4% | |
| Iron | 1.4mg | 8% | |
| Calcium | 88.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 279.19 Kcal (1169 kJ) | ||
| Calories from fat | 112.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.5g | 18% | |
|---|---|---|---|
| Cholesterol | 29.86mg | 9% | |
| Sodium | 583.9mg | 22% | |
| Potassium | 225.09mg | 4% | |
| Total Carbs | 39.27g | 12% | |
| Sugars | 14.94g | 55% | |
| Dietary Fiber | 3.23g | 12% | |
| Protein | 4.19g | 8% | |
| Vitamin C | 2.9mg | 4% | |
| Iron | 1.5mg | 8% | |
| Calcium | 96.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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