Directions:
- Put sprinkles on plate.
- Heat chocolate chips in a skillet, stir untilmelted.
- Cut peeled bananas in half.
- Poke popsicle sticks into cut ends of bananas.
- Spread chocolate onto bananas.
- Roll in sprinkles.
- Place on plate lined with wax paper, and freeze.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 422.27 Kcal (1768 kJ) | ||
| Calories from fat | 66.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.39g | 11% | |
|---|---|---|---|
| Sodium | 239.99mg | 10% | |
| Potassium | 272.74mg | 6% | |
| Total Carbs | 68.43g | 23% | |
| Sugars | 22.44g | 90% | |
| Dietary Fiber | 2.54g | 10% | |
| Protein | 5.14g | 10% | |
| Vitamin C | 5.3mg | 9% | |
| Iron | 2.1mg | 12% | |
| Calcium | 17.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 285.85 Kcal (1197 kJ) | ||
| Calories from fat | 45.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.01g | 11% | |
|---|---|---|---|
| Sodium | 162.46mg | 10% | |
| Potassium | 184.62mg | 6% | |
| Total Carbs | 46.32g | 23% | |
| Sugars | 15.19g | 90% | |
| Dietary Fiber | 1.72g | 10% | |
| Protein | 3.48g | 10% | |
| Vitamin C | 3.6mg | 9% | |
| Iron | 1.4mg | 12% | |
| Calcium | 11.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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