Baked Pumpkin Oatmeal Recipe

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Baked Pumpkin Oatmeal
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Ingredients:

Directions:

  1. Mix all ingredients together in a large bowl.
  2. Pour into a sprayed 11x7 or 9x13 Pan.
  3. Bake 350 for 50 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.81 Kcal (552 kJ)
Calories from fat 22.38 Kcal
% Daily Value*
Total Fat 2.49g 4%
Cholesterol 36.55mg 12%
Sodium 199.3mg 8%
Potassium 219.26mg 5%
Total Carbs 21.93g 7%
Sugars 4.61g 18%
Dietary Fiber 1.71g 7%
Protein 5.07g 10%
Vitamin C 1.7mg 3%
Iron 1.5mg 9%
Calcium 108.4mg 11%
Amount Per 100 g
Calories 152.91 Kcal (640 kJ)
Calories from fat 25.96 Kcal
% Daily Value*
Total Fat 2.88g 4%
Cholesterol 42.4mg 12%
Sodium 231.2mg 8%
Potassium 254.36mg 5%
Total Carbs 25.44g 7%
Sugars 5.34g 18%
Dietary Fiber 1.98g 7%
Protein 5.89g 10%
Vitamin C 2mg 3%
Iron 1.8mg 9%
Calcium 125.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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