Ingredients:
- 1/4 cup finely chopped green onion blades, or chives
- real bacon bits, or fried and crumbled bacon, to taste (i just shook some in)
Directions:
- Combine all ingredients.
- Chill.
- Better if made a couple of hours ahead, so flavors can blend.
- Personally, I take it out of the fridge about 20 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2373.08 Kcal (9936 kJ) | ||
| Calories from fat | 1900.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 211.2g | 325% | |
|---|---|---|---|
| Cholesterol | 448.47mg | 149% | |
| Sodium | 3040.73mg | 127% | |
| Potassium | 1236.38mg | 26% | |
| Total Carbs | 36.75g | 12% | |
| Sugars | 4.67g | 19% | |
| Protein | 86.66g | 173% | |
| Vitamin C | 4.6mg | 8% | |
| Iron | 2.5mg | 14% | |
| Calcium | 2665.9mg | 267% | |
| Amount Per 100 g | |||
| Calories | 290.44 Kcal (1216 kJ) | ||
| Calories from fat | 232.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.85g | 325% | |
|---|---|---|---|
| Cholesterol | 54.89mg | 149% | |
| Sodium | 372.15mg | 127% | |
| Potassium | 151.32mg | 26% | |
| Total Carbs | 4.5g | 12% | |
| Sugars | 0.57g | 19% | |
| Protein | 10.61g | 173% | |
| Vitamin C | 0.6mg | 8% | |
| Iron | 0.3mg | 14% | |
| Calcium | 326.3mg | 267% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
