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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 1 |
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This has no potatoes in it, but it's everything you could ever want on a baked potato! It's easy, delicious, and makes a bunch - but if you love it as much as my family does, you'll need it! AND, it's also awesome on an actual baked potato! Read more ! Ingredients:
2 (8 0z) cream cheese, very soft |
2 cups of sour cream |
1/2 cup mayonnaise |
1/3 cup parmesan cheese |
1/4 cup finely chopped green onion blades, or chives |
real bacon bits, or fried and crumbled bacon, to taste (i just shook some in) |
1 1/2 cups grated cheddar, or any combo like cojack, etc |
garlic powder, salt and pepper to taste |
Directions:
1. Combine all ingredients.
2. Chill.
3. Better if made a couple of hours ahead, so flavors can blend.
4. Personally, I take it out of the fridge about 20 minutes before serving.
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