Directions:
- Preheat oven to 325 degrees F. Lightly grease 8x8 pan.
- In a meadium bowl, mix cream cheese, sour cream, mayo, lemon juice, Worcestershire sauce, dry mustard, garlic powder and half of the cheddar cheese. Fold in crabmeat, hot sauce and seafood seasoning.
- Transfer the mixture to the prepared baking dish. Top with the remaining cheese and seafood seasoning. Bake in the preheated oven 30 minutes or until bubbly an dlightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 984.79 Kcal (4123 kJ) | ||
| Calories from fat | 686.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 76.28g | 117% | |
|---|---|---|---|
| Cholesterol | 334.7mg | 112% | |
| Sodium | 1545.08mg | 64% | |
| Potassium | 417.13mg | 9% | |
| Total Carbs | 14.89g | 5% | |
| Sugars | 5.21g | 21% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 60.03g | 120% | |
| Vitamin C | 12.8mg | 21% | |
| Iron | 78.2mg | 435% | |
| Calcium | 707.8mg | 71% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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