Baked Mostaccioli Recipe

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Baked Mostaccioli
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Ingredients
22
Count
Nutrition
2326
Calories
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Ingredients:

Directions:

  1. 1. To make the sauce: Heat 2 tablespoons of the vegetable oil in a large skillet over medium-high heat. Add the beef, garlic, salt to taste, and the pepper and cook, breaking up the meat with a wooden spoon, until the beef is browned. Set aside.
  2. 2. Heat the rest of the oil in a large saucepan over medium-high heat. Add the onion and cook, stirring a bit, until soft. Stir in all of the tomato products. Fill the tomato puree can with hot water, and stir in the beef and chicken base to dissolve. Add the mixture to the saucepan along with the Parmesan, steak seasoning, garlic salt, basil, and parsley, and bring to a simmer.
  3. 3. Add the beef to the sauce, reduce the heat to low, and simmer, uncovered, for 1 hour, stirring occasionally. Taste and add salt, if necessary.
  4. 4. To make the baked pasta: Preheat the oven to 350 degrees F. Lightly oil a 10-inch deep-dish pie plate.
  5. 5. Toss the cooked pasta with 2 cups of the meat sauce and 11/2 cups each of the mozzarella and Cheddar cheeses. Mound the mixture in the pie dish and top with the rest of the meat sauce and the mozzarella and Cheddar. Place the pie dish on a baking sheet, and bake until bubbling and golden brown, 25 to 30 minutes. Top with the Parmesan cheese and serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2326.16 Kcal (9739 kJ)
Calories from fat 982.71 Kcal
% Daily Value*
Total Fat 109.19g 168%
Cholesterol 428.53mg 143%
Sodium 4005.93mg 167%
Potassium 2078.54mg 44%
Total Carbs 171.81g 57%
Sugars 21.72g 87%
Dietary Fiber 11.18g 45%
Protein 159.22g 318%
Vitamin C 18.2mg 30%
Vitamin A 2mg 66%
Iron 15mg 83%
Calcium 1631mg 163%
Amount Per 100 g
Calories 194.6 Kcal (815 kJ)
Calories from fat 82.21 Kcal
% Daily Value*
Total Fat 9.13g 168%
Cholesterol 35.85mg 143%
Sodium 335.13mg 167%
Potassium 173.89mg 44%
Total Carbs 14.37g 57%
Sugars 1.82g 87%
Dietary Fiber 0.94g 45%
Protein 13.32g 318%
Vitamin C 1.5mg 30%
Vitamin A 0.2mg 66%
Iron 1.3mg 83%
Calcium 136.4mg 163%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.8
    Points
  • 60
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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