Directions:
- Place patties in a greased 13-in. x 9-in. baking dish. Sprinkle with salt and garlic powder. Pour cream over patties.
- Bake, uncovered, at 350° for 50 minutes. Sprinkle with cheese. Bake 5-10 minutes longer or until potatoes are tender and cheese is melted. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 66.67 Kcal (279 kJ) | ||
| Calories from fat | 60.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.72g | 10% | |
|---|---|---|---|
| Cholesterol | 24.27mg | 8% | |
| Sodium | 318.51mg | 13% | |
| Potassium | 17.09mg | 0% | |
| Total Carbs | 0.63g | 0% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 1.22g | 2% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 35.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 342.13 Kcal (1432 kJ) | ||
| Calories from fat | 310.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.49g | 10% | |
|---|---|---|---|
| Cholesterol | 124.55mg | 8% | |
| Sodium | 1634.42mg | 13% | |
| Potassium | 87.72mg | 0% | |
| Total Carbs | 3.22g | 0% | |
| Sugars | 0.2g | 0% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 6.25g | 2% | |
| Vitamin C | 0.8mg | 0% | |
| Iron | 0.2mg | 0% | |
| Calcium | 182.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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