Creamy Hash Brown Bake Recipe

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Creamy Hash Brown Bake
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Ingredients
8
Count
Nutrition
180
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the soups, sour cream, butter, onion and salt. Add potatoes; mix well.
  2. Pour into a greased 13-in. x 9-in. baking dish. Sprinkle with potato chips. Bake, uncovered, at 350° for 55-60 minutes or until the potatoes are tender. Yield: 10-12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.14 Kcal (754 kJ)
Calories from fat 121.64 Kcal
% Daily Value*
Total Fat 13.52g 21%
Cholesterol 25.82mg 9%
Sodium 153.07mg 6%
Potassium 336.74mg 7%
Total Carbs 13.48g 4%
Sugars 0.25g 1%
Dietary Fiber 1.23g 5%
Protein 1.71g 3%
Vitamin C 5.2mg 9%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 15.3mg 2%
Amount Per 100 g
Calories 402.69 Kcal (1686 kJ)
Calories from fat 271.91 Kcal
% Daily Value*
Total Fat 30.21g 21%
Cholesterol 57.72mg 9%
Sodium 342.16mg 6%
Potassium 752.75mg 7%
Total Carbs 30.12g 4%
Sugars 0.55g 1%
Dietary Fiber 2.75g 5%
Protein 3.82g 3%
Vitamin C 11.7mg 9%
Vitamin A 0.3mg 4%
Iron 0.5mg 1%
Calcium 34.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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