Bacon Muffins Recipe

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Ingredients:

Serving

2 cups bisquick baking mix
2 tablespons sugar
1 egg
2/3 cup cold water or milk
6 slices bacon , crisply fried and crumbled (1/4 cup) or if you like more flavor add more

Directions:

Preheat oven to 400.F
Grease 12 medium muffin cups or use paper baking cups.
Mix baking mix, sugar, egg and water or milk with fork; beat vigorously 1/2 minute.
Stir in bacon.
Fill muffin cups 2/3full.
Bake 15 minutes. Serve warm

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	287.25 Kcal (1203 kJ)
Calories from fat	143.4 Kcal
		% Daily Value*
Total Fat	15.93g	25%
Cholesterol	45.76mg	15%
Sodium	606.3mg	25%
Potassium	65.56mg	1%
Total Carbs	27.35g	9%
Sugars	3g	12%
Dietary Fiber	1g	4%
Protein	6.59g	13%
Iron	2.1mg	12%
Calcium	48.2mg	5%

Amount Per 100 g
Calories	282.17 Kcal (1181 kJ)
Calories from fat	140.87 Kcal
		% Daily Value*
Total Fat	15.65g	25%
Cholesterol	44.95mg	15%
Sodium	595.59mg	25%
Potassium	64.4mg	1%
Total Carbs	26.87g	9%
Sugars	2.95g	12%
Dietary Fiber	0.98g	4%
Protein	6.48g	13%
Iron	2.1mg	12%
Calcium	47.3mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.9

Points
8

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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