Perogies Recipe

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Perogies
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Ingredients:

Directions:

  1. To Make Dough: In a medium bowl combine the flour, salt, egg and water. Mix all together to form dough; cover bowl and set aside.
  2. To Make Potato Filling: Place potatoes in a large pot. Add water to cover, bring to a boil, and boil for 25 to 35 minutes or until tender. Remove potatoes from water and mash. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and stir into mashed potatoes. Stir in cheese and season with salt and pepper.
  3. To Make Sauerkraut Filling: Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and place in a medium bowl. Stir in sauerkraut, then sour cream. Mix well.
  4. Roll reserved dough out on a floured surface. Cut circles out of dough, using a small round container. Place a spoonful of potato or sauerkraut filling in the center of each circle and fold over, pinching edges together to seal. Bring a large pot of lightly salted water to a boil; drop perogies in boiling water and cook for 4 to 5 minutes, or until they float.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 352.41 Kcal (1475 kJ)
Calories from fat 154.63 Kcal
% Daily Value*
Total Fat 17.18g 26%
Cholesterol 41.82mg 14%
Sodium 441.47mg 18%
Potassium 105.4mg 2%
Total Carbs 38.07g 13%
Sugars 0.11g 0%
Dietary Fiber 3.36g 13%
Protein 11.23g 22%
Vitamin C 0.3mg 0%
Iron 0.3mg 2%
Calcium 106.7mg 11%
Amount Per 100 g
Calories 162.47 Kcal (680 kJ)
Calories from fat 71.29 Kcal
% Daily Value*
Total Fat 7.92g 26%
Cholesterol 19.28mg 14%
Sodium 203.53mg 18%
Potassium 48.59mg 2%
Total Carbs 17.55g 13%
Sugars 0.05g 0%
Dietary Fiber 1.55g 13%
Protein 5.18g 22%
Vitamin C 0.1mg 0%
Iron 0.1mg 2%
Calcium 49.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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