Bacon Cheeseburger Spaghetti Recipe

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Bacon Cheeseburger Spaghetti
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Ingredients:

Directions:

  1. Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the bacon, ketchup, pickles, barbecue sauce and mustard. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Drain spaghetti; stir into meat mixture.
  2. Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 876.88 Kcal (3671 kJ)
Calories from fat 351.54 Kcal
% Daily Value*
Total Fat 39.06g 60%
Cholesterol 91.41mg 30%
Sodium 1615.85mg 67%
Potassium 591.59mg 13%
Total Carbs 92.36g 31%
Sugars 21.06g 84%
Dietary Fiber 5.49g 22%
Protein 37.74g 75%
Vitamin C 16mg 27%
Iron 4.8mg 27%
Calcium 353.9mg 35%
Amount Per 100 g
Calories 153.83 Kcal (644 kJ)
Calories from fat 61.67 Kcal
% Daily Value*
Total Fat 6.85g 60%
Cholesterol 16.04mg 30%
Sodium 283.47mg 67%
Potassium 103.78mg 13%
Total Carbs 16.2g 31%
Sugars 3.69g 84%
Dietary Fiber 0.96g 22%
Protein 6.62g 75%
Vitamin C 2.8mg 27%
Iron 0.8mg 27%
Calcium 62.1mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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