Bacon Cheeseburger Spaghetti Recipe

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Ingredients:

Serving

10 oz uncooked spaghetti
1 lb ground beef
2/3 cup chopped onion
6 slices ready-to-serve fully cooked bacon, chopped
1-1/2 cups ketchup
1 cup chopped dill pickles
1 cup barbecue sauce
1/2 cup prepared mustard
2 cups (8 oz) shredded cheddar cheese

Directions:

Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the bacon, ketchup, pickles, barbecue sauce and mustard. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Drain spaghetti; stir into meat mixture.
Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	804.73 Kcal (3369 kJ)
Calories from fat	322.16 Kcal
		% Daily Value*
Total Fat	35.8g	55%
Cholesterol	61.78mg	21%
Sodium	1442.14mg	60%
Potassium	520.86mg	11%
Total Carbs	92.08g	31%
Sugars	20.78g	83%
Dietary Fiber	5.49g	22%
Protein	29.17g	58%
Vitamin C	16mg	27%
Iron	4.5mg	25%
Calcium	152.7mg	15%

Amount Per 100 g
Calories	148.53 Kcal (622 kJ)
Calories from fat	59.46 Kcal
		% Daily Value*
Total Fat	6.61g	55%
Cholesterol	11.4mg	21%
Sodium	266.18mg	60%
Potassium	96.13mg	11%
Total Carbs	17g	31%
Sugars	3.83g	83%
Dietary Fiber	1.01g	22%
Protein	5.38g	58%
Vitamin C	3mg	27%
Iron	0.8mg	25%
Calcium	28.2mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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