Directions:
- Coat Crockpot with cooking spray
- Layer potatoes, bacon, seasoned salt and onions
- Repeat layering, ending with cheese on top
- Cover and Cook on LOW 6 hours
- (in a hurry, cook on high 3.5 hours)
- Stir gently to mix before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 294.44 Kcal (1233 kJ) | ||
| Calories from fat | 151.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.87g | 26% | |
|---|---|---|---|
| Cholesterol | 58.53mg | 20% | |
| Sodium | 1509.1mg | 63% | |
| Potassium | 478.59mg | 10% | |
| Total Carbs | 17.09g | 6% | |
| Sugars | 3.71g | 15% | |
| Dietary Fiber | 2.48g | 10% | |
| Protein | 19.15g | 38% | |
| Vitamin C | 3.2mg | 5% | |
| Vitamin A | 0.7mg | 22% | |
| Iron | 1.8mg | 10% | |
| Calcium | 64.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 193.22 Kcal (809 kJ) | ||
| Calories from fat | 99.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.07g | 26% | |
|---|---|---|---|
| Cholesterol | 38.41mg | 20% | |
| Sodium | 990.35mg | 63% | |
| Potassium | 314.07mg | 10% | |
| Total Carbs | 11.21g | 6% | |
| Sugars | 2.44g | 15% | |
| Dietary Fiber | 1.63g | 10% | |
| Protein | 12.57g | 38% | |
| Vitamin C | 2.1mg | 5% | |
| Vitamin A | 0.4mg | 22% | |
| Iron | 1.2mg | 10% | |
| Calcium | 42.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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