Avocado Sour Cream Recipe

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Ingredients

Count

Nutrition

665

Calories

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Ingredients:

Serving

Directions:

In a blender, add avocado, sour cream and heavy whipping cream.
Blend until smooth.
Pour into a bowl.
Add salt, hot sauce and chives and mix well.
Cover and refrigerate 30 minutes before using.
Use as condiment for steaks, fajitas, or chicken.
Use as a dip for vegetable sticks.
Layer in a serving dish: avocado sour cream layer, salsa layer, shredded cheddar cheese, and shredded monterey jack cheese and serve with tortilla chips.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	665.16 Kcal (2785 kJ)
Calories from fat	542.52 Kcal
		% Daily Value*
Total Fat	60.28g	93%
Cholesterol	101.59mg	34%
Sodium	1211.57mg	50%
Potassium	1374.28mg	29%
Total Carbs	31.35g	10%
Sugars	2.11g	8%
Dietary Fiber	14.18g	57%
Protein	11.66g	23%
Vitamin C	23.9mg	40%
Iron	2.1mg	12%
Calcium	290.3mg	29%

Amount Per 100 g
Calories	162.16 Kcal (679 kJ)
Calories from fat	132.26 Kcal
		% Daily Value*
Total Fat	14.7g	93%
Cholesterol	24.77mg	34%
Sodium	295.37mg	50%
Potassium	335.03mg	29%
Total Carbs	7.64g	10%
Sugars	0.51g	8%
Dietary Fiber	3.46g	57%
Protein	2.84g	23%
Vitamin C	5.8mg	40%
Iron	0.5mg	12%
Calcium	70.8mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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