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Avocado and Jack Cheese Sandwiches Recipe

Avocado and Jack Cheese Sandwiches Recipe

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Ingredients

Count

Nutrition

545

Calories

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Ingredients:

Serving

1/2 lb tomatillos, husked
1 tbsp vegetable oil
1/4 tsp ground cumin
1/4 tsp ground coriander
1/4 tsp ground cayenne
2 scallions, white and tender green parts only, finely chopped
1 garlic clove, minced
1 large jalapeno, seeded and minced
2 tbsp minced cilantro
1 tsp fresh lime juice
salt and freshly ground pepper
2 tbsp sour cream
2 tbsp mayonnaise
eight 1/2-inch-thick slices of sourdough bread
4 oz arugula
2 haas avocados , cut into thick slices
4 oz sliced monterey jack cheese, at room temperature

Directions:

Heat a medium skillet until hot to the touch. Add the tomatillos and cook over high heat, turning, until blackened in spots but not mushy, about 5 minutes. Transfer the tomatillos to a plate. Add the oil to the skillet along with the cumin, coriander and cayenne and cook over moderate heat just until fragrant, about 30 seconds; let cool.
Coarsely chop the tomatillos and transfer to a medium bowl. Add the scallions, garlic, jalapeño, cilantro, lime juice and spiced oil. Season the salsa with salt and pepper.
In a bowl, stir the sour cream and mayonnaise with 1/2 cup of the salsa.
Lightly toast the bread. Spread the creamy salsa on each slice of toast and top half of the slices with the arugula, avocados and Jack cheese. Close the sandwiches, cut them in half and serve with the remaining salsa on the side.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	545.32 Kcal (2283 kJ)
Calories from fat	446.84 Kcal
		% Daily Value*
Total Fat	49.65g	76%
Cholesterol	30.23mg	10%
Sodium	210.1mg	9%
Potassium	1538.42mg	33%
Total Carbs	21.57g	7%
Sugars	3.6g	14%
Dietary Fiber	12.1g	48%
Protein	12.81g	26%
Vitamin C	17.7mg	29%
Vitamin A	0.3mg	10%
Iron	1.1mg	6%
Calcium	440.3mg	44%

Amount Per 100 g
Calories	207.25 Kcal (868 kJ)
Calories from fat	169.82 Kcal
		% Daily Value*
Total Fat	18.87g	76%
Cholesterol	11.49mg	10%
Sodium	79.85mg	9%
Potassium	584.67mg	33%
Total Carbs	8.2g	7%
Sugars	1.37g	14%
Dietary Fiber	4.6g	48%
Protein	4.87g	26%
Vitamin C	6.7mg	29%
Vitamin A	0.1mg	10%
Iron	0.4mg	6%
Calcium	167.3mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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