Directions:
- Preheat oven to 350 degrees (175 degrees C). Lightly grease and flour one 10 inch tube or bundt pan.
- Mix together the yellow cake mix, vanilla pudding, vegetable oil, cream sherry, eggs, vanilla extract, almond extract, and poppy seeds, beat at medium speed with an electric mixer for approximately 7 minutes. Pour batter into prepared pan.
- Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes.
- Variations: Poppy seeds may not work with these variations: 1) chocolate cake mix with chocolate pudding, 2) white cake mix with pistachio pudding and a dash of green food coloring (nice for St. Patrick's Day or Christmas), 3) yellow cake mix with lemon pudding, and 4) 3/4 cup oil and 3/4 cup beer (not everyone's first choice!)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2161.48 Kcal (9050 kJ) | ||
| Calories from fat | 1774.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 197.13g | 303% | |
|---|---|---|---|
| Cholesterol | 714.61mg | 238% | |
| Sodium | 1338.08mg | 56% | |
| Potassium | 334.2mg | 7% | |
| Total Carbs | 60.13g | 20% | |
| Sugars | 30.87g | 123% | |
| Dietary Fiber | 2.04g | 8% | |
| Protein | 43.63g | 87% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 4.7mg | 26% | |
| Calcium | 272.9mg | 27% | |
| Amount Per 100 g | |||
| Calories | 364.71 Kcal (1527 kJ) | ||
| Calories from fat | 299.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.26g | 303% | |
|---|---|---|---|
| Cholesterol | 120.58mg | 238% | |
| Sodium | 225.78mg | 56% | |
| Potassium | 56.39mg | 7% | |
| Total Carbs | 10.15g | 20% | |
| Sugars | 5.21g | 123% | |
| Dietary Fiber | 0.34g | 8% | |
| Protein | 7.36g | 87% | |
| Iron | 0.8mg | 26% | |
| Calcium | 46mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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