Aunt Mabel's Carrot Casserole Recipe

Directions:

1. In a saucepan, add carrots and enough water to cover.
2. Bring to a boil and cook until carrots are tender.
3. Drain and mash carrots.
4. In a large bowl, beat eggs.
5. Add next 5 ingredients.
6. Stir into carrots.
7. Add bread cubes and mix well.
8. Pour into a greased 2-quart casserole dish.
9. At 350 degrees, bake, uncovered for 30-40 minutes or until set.