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Aunt Lodees Crabmeat Eggs With Spicy Cream Sauce Recipe

Aunt Lodees Crabmeat Eggs With Spicy Cream Sauce Recipe

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Aunt Lodees Crabmeat Eggs With Spicy Cream Sauce

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Ingredients:

Serving

crab mixture
1 lb fresh, lump crabmeat, drained
1 cup. butter
1/2 tsp. salt
1/2 tsp. white pepper
1 dozen fresh , large eggs
cream sauce
1/4 cup. butter
3 tsp. flour ( ap)
1 & 1/2 cup. milk
3 tsp. brandy
1/2 tsp. salt
1/2 tsp. fresh ground nutmeg
dash cayenne pepper or hot sauce

Directions:

In a large skillet, saute the crabmeat in the butter over medium heat fo about 5 minutes or heated through. Add the salt & pepper, and mix well. Set on back of the stove to keep warm.
Lightly grease a large saucepan, and add enough water to the depth of 2 inches. Bring water to a boil, then reduce the heat to a light simmer. Break the eggs one at a time in a saucer, and slip each egg into the water, holding the saucer close to the water. Do not break them. Simmer the eggs about 5 minutes or until cooked. Remove the eggs with a slotted spoon.
Serve by spooning a small amount of the crabmeat mixture onto 6 individule warm serving plates. Top with 2 eggs, and then spoon the remaining crabmeat mixture evenly over the eggs. Spoon over the warm spicy cream sauce.
TO MAKE CREAM SAUCE
Melt the butter in a heavy saucepan over low heat. Add the flour and using a whisk stir for a minutes or so making a light blond, smooth
Roux. Gradually add the milk and cook over medium heat ,stirring constantly until the sauce has thickened. Stir in the brandy, salt, nutmeg and pepper, and blend in well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	464.76 Kcal (1946 kJ)
Calories from fat	376.26 Kcal
		% Daily Value*
Total Fat	41.81g	64%
Cholesterol	137.92mg	46%
Sodium	447.05mg	19%
Potassium	50.41mg	1%
Total Carbs	3.73g	1%
Sugars	1.08g	4%
Dietary Fiber	0.27g	1%
Protein	17.43g	35%
Vitamin A	0.5mg	16%
Iron	0.3mg	2%
Calcium	45.7mg	5%

Amount Per 100 g
Calories	294.21 Kcal (1232 kJ)
Calories from fat	238.18 Kcal
		% Daily Value*
Total Fat	26.46g	64%
Cholesterol	87.31mg	46%
Sodium	282.99mg	19%
Potassium	31.91mg	1%
Total Carbs	2.36g	1%
Sugars	0.68g	4%
Dietary Fiber	0.17g	1%
Protein	11.04g	35%
Vitamin A	0.3mg	16%
Iron	0.2mg	2%
Calcium	28.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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