Directions:
- Cook bacon.
- Pour 1/2 of the grease into the casserole dish.
- Add the rest of the ingredients.
- Cover and simmer for 45 minutes.
- Crumble bacon on top before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 193.01 Kcal (808 kJ) | ||
| Calories from fat | 102.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.38g | 18% | |
|---|---|---|---|
| Cholesterol | 18.48mg | 6% | |
| Sodium | 492.83mg | 21% | |
| Potassium | 121.73mg | 3% | |
| Total Carbs | 17.11g | 6% | |
| Sugars | 1.11g | 4% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 5.2g | 10% | |
| Vitamin C | 5.5mg | 9% | |
| Iron | 0.8mg | 4% | |
| Calcium | 14.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 160.32 Kcal (671 kJ) | ||
| Calories from fat | 85.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.46g | 18% | |
|---|---|---|---|
| Cholesterol | 15.35mg | 6% | |
| Sodium | 409.36mg | 21% | |
| Potassium | 101.12mg | 3% | |
| Total Carbs | 14.21g | 6% | |
| Sugars | 0.92g | 4% | |
| Dietary Fiber | 0.59g | 3% | |
| Protein | 4.32g | 10% | |
| Vitamin C | 4.6mg | 9% | |
| Iron | 0.7mg | 4% | |
| Calcium | 12.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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