Artichoke-Mushroom Pizza Recipe

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Ingredients:

Serving

1/2 tsp olive oil
1/4 cup artichoke hearts, drained and chopped
2 tbsp sliced mushrooms
1/2 tsp bottled minced garlic
1/8 tsp italian seasoning
1 piece prepared basic french bread pizzas

Directions:

Preheat oven to 450°.
Heat olive oil in a nonstick skillet over medium-high heat. Add artichokes, mushrooms, garlic, and Italian seasoning; sauté 1 minute or until mushrooms are tender.
Sprinkle artichoke mixture over 1 piece prepared pizza. Top with 1/4 cup cheese, and bake at 450° for 5 minutes or until cheese melts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	94.29 Kcal (395 kJ)
Calories from fat	62.96 Kcal
		% Daily Value*
Total Fat	7g	11%
Sodium	52.14mg	2%
Potassium	225.7mg	5%
Total Carbs	6.64g	2%
Sugars	0.78g	3%
Dietary Fiber	3.07g	12%
Protein	2.12g	4%
Vitamin C	6.5mg	11%
Iron	0.1mg	1%
Calcium	32.4mg	3%

Amount Per 100 g
Calories	131.77 Kcal (552 kJ)
Calories from fat	87.99 Kcal
		% Daily Value*
Total Fat	9.78g	11%
Sodium	72.86mg	2%
Potassium	315.41mg	5%
Total Carbs	9.28g	2%
Sugars	1.09g	3%
Dietary Fiber	4.29g	12%
Protein	2.96g	4%
Vitamin C	9.1mg	11%
Iron	0.2mg	1%
Calcium	45.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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