Glazed Pork Roast (Pieczony Schab) Recipe

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Ingredients:

Serving

1 tsp salt
1/8 tsp pepper
1 (3 lb) boneless pork loin roast
10 whole cloves
5 cooking apples, peeled and diced
1/2 cup sugar
1 cinnamon stick, 3-inch piece
1 tbsp lemon juice
1 cup water

Directions:

Preheat oven to 350°F.
Rub salt and pepper into pork; press cloves into pork at equal intervals. Place pork, fat-side up, on a rack in a roasting pan. Roast in center of oven 1-1/2 hours, turning occasionally.
Prepare applesauce while roast is in oven: In a medium saucepan, combine apples, sugar, cinnamon stick, lemon juice and water. Cook over medium heat 10 minutes. Remove cinnamon stick. Press mixture through a sieve or puree in a blender or food processor. Set aside to cool.
Remove roast from oven. Coat pork generously with applesauce; return to oven. Without turning again, roast 30 minutes longer. Applesauce will form a golden-brown glaze over pork. Turn off oven; leave roast in oven 10 minutes longer.
Carve pork into thick slices. Serve with additional applesauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	203.39 Kcal (852 kJ)
Calories from fat	30.64 Kcal
		% Daily Value*
Total Fat	3.4g	5%
Cholesterol	74.84mg	25%
Sodium	638.47mg	27%
Potassium	444.2mg	9%
Total Carbs	15.31g	5%
Sugars	14.82g	59%
Dietary Fiber	0.02g	0%
Protein	24.96g	50%
Vitamin C	1.5mg	2%
Iron	1.1mg	6%
Calcium	12.7mg	1%

Amount Per 100 g
Calories	105.37 Kcal (441 kJ)
Calories from fat	15.87 Kcal
		% Daily Value*
Total Fat	1.76g	5%
Cholesterol	38.77mg	25%
Sodium	330.75mg	27%
Potassium	230.11mg	9%
Total Carbs	7.93g	5%
Sugars	7.67g	59%
Dietary Fiber	0.01g	0%
Protein	12.93g	50%
Vitamin C	0.8mg	2%
Iron	0.6mg	6%
Calcium	6.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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