Ingredients:
- murbteig dough ( mellow dough base, non yeast )
- topping
- 1 pkt vanilla sugar or use 2 tsp vanilla
- 1 heaping tsp baking powder
Directions:
- Preheat oven to 200C
- Make a dough by mixing the flour, salt, sugar, egg and margarine.
- Grease a 24-26 cm springform pan
- Roll out dough and fit into pan
- Cut apples into slices
- Beat whites stiff
- Beat yolks with the cold water then beat in the vanilla sugar, and sugar and beat very creamy and thick
- In a small bowl combine baking powder, cornstarch and semolina flour
- Carefully fold this into the egg whites
- Then blend into the creamed mixture.
- Fold in the apple slices and the quark
- Place this apple cheese mixture over the dough and fill pan
- Bake in middle oven rack,about 50 minutes or done
- Remove to rack and let cool completely before removing sides from springform pan
- Dust with powdered sugar if desired
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 303.92 Kcal (1272 kJ) | ||
| Calories from fat | 107.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.9g | 18% | |
|---|---|---|---|
| Cholesterol | 74.34mg | 25% | |
| Sodium | 267.29mg | 11% | |
| Potassium | 175.41mg | 4% | |
| Total Carbs | 46.17g | 15% | |
| Sugars | 26.43g | 106% | |
| Dietary Fiber | 3.65g | 15% | |
| Protein | 5.17g | 10% | |
| Vitamin C | 6.1mg | 10% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1mg | 6% | |
| Calcium | 49.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 150.8 Kcal (631 kJ) | ||
| Calories from fat | 53.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.9g | 18% | |
|---|---|---|---|
| Cholesterol | 36.88mg | 25% | |
| Sodium | 132.62mg | 11% | |
| Potassium | 87.03mg | 4% | |
| Total Carbs | 22.91g | 15% | |
| Sugars | 13.11g | 106% | |
| Dietary Fiber | 1.81g | 15% | |
| Protein | 2.56g | 10% | |
| Vitamin C | 3mg | 10% | |
| Iron | 0.5mg | 6% | |
| Calcium | 24.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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